2024 AVPA Chocolates Competition Results
Episode 54 of #PodSaveChocolate covers the 2024 (Fourth Edition) of the AVPA (Agence pour la Valorisation des Produits Agricoles) Chocolates Processed at Origin Competition.

Episode 54 Overview
AVPA, the Agency for the Valorization of Agricultural Products, is a non-governmental, non-profit organization, mainly composed of producers and taste enthusiasts. The association’s goal is to enhance the value of agricultural products and to recognize the excellence of certain producers too often forgotten in this era of industrial production and mass marketing.
AVPA currently organizes four competitions for products manufactured in producing countries – Coffees Roasted at Origin, Teas of the World, World Edible Oils, and Chocolates Processed at Origin.
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